Homemade Ranch Seasoning Mix (Copycat Hidden Valley Ranch) Recipe - The Cookie Rookie® (2024)

FAQs

Is there a difference between ranch seasoning mix and ranch dressing mix? ›

This homemade ranch seasoning mix can be used for both. The difference comes in what you combine the seasoning mix with to make either a dip or dressing. Ranch dressing is typically made with milk and mayo, while ranch dip is typically made with sour cream.

Most restaurants don't buy pre packaged ranch. They buy hidden valley seasoning and mix it themselves with ingredients they already have.

Directions. Mix parsley, seasoned salt, pepper, garlic powder, onion powder, and thyme together in a small bowl.

What makes ranch ranch? It's a combination of creaminess (from buttermilk, sour cream, sometimes mayonnaise) and herbaceousness (often parsley, thyme, dill), plus a long pull of allium (onion and garlic) and a shot of black pepper.

The ranch packet has a fresher taste, because you add your own mayo and milk. Even though all the herbs and spices in the mix are dried, they rehydrate quickly and leave you with a product that feels homemade. This version of Hidden Valley Ranch is more flavorful than the bottled version and much, much thicker.

A: I found flavor is pretty much the same but the new original container I just got has more salt: homestyle 45 mg vs original 60 mg. I can taste the difference. Great product for either version. Thank you for your feedback!

Even when a restaurant does start with premade ranch, they will often fold in extra fresh herbs, and maybe even more buttermilk, to lighten and bring in some brighter flavors that can be lost in shelf-stable bottling.

Clorox, Hidden Valley's parent company, is dealing with a cyberattack that has affected the dressing's production. So stores for months have had trouble stocking what some people call America's favorite dressing.

Kranch is a mix of ranch dressing and ketchup.

The Seasoning Packets Family

We energized the magical Ranch blend of buttermilk, garlic and onion flavors with a heavy dose of mild chilies and red peppers.

Is homemade ranch better? ›

Homemade wins here. The two dressings are roughly equivalent in terms of fat content, but store-bought ranch is the prototypical processed food, with an ingredients list that includes modified corn starch, monosodium glutamate, sodium lactate, polysorbate 60, et cetera.

While many restaurants use mass produced ranch mix, they often add it to a higher-quality base. This might include milk, buttermilk, sour cream, or mayonnaise. So when you notice that the ranch in a restaurant tastes better than the bottled dressing from the store, what you're really tasting is delicious, creamy fat.

Homer's tastes are meant to reflect those of the American everyman, and in this case the Simpsons writers nailed it: Ranch dressing has been the nation's best-selling salad topper since 1992, when it overtook Italian.

Mix 1 cup buttermilk, 1 cup mayo, and 1 Hidden Valley Ranch Packet in a mixing bowl. Serve with anything! Or: Mix 1 cup buttermilk, 1 cup mayo, 1 tsp salt, and 1 tbsp of pepper, onion powder, garlic powder, mustard powder, dried parsley and dried dill in a mixing bowl. Serve with anything!

Use the dip mix if you prefer a thicker dressing, or the pourable dressing as dip if you prefer a smoother, creamier texture.

Dressing (or salad dressing) means, "a thin sauce used to add flavor to salads." That sauce is generally made with oil, vinegar, salt, and pepper, but it could also include mayonnaise or other ingredients. Seasoning is used to mean what is used to add flavor to food, generally salt and pepper.

While many restaurants use mass produced ranch mix, they often add it to a higher-quality base. This might include milk, buttermilk, sour cream, or mayonnaise. So when you notice that the ranch in a restaurant tastes better than the bottled dressing from the store, what you're really tasting is delicious, creamy fat.

Proper storage is critical to prolonging the freshness of your ranch seasoning. To preserve its taste and prevent spoilage, store the ranch seasoning in a cool, dry environment away from direct light and heat. Storage Tips: Keep the seasoning in a cool, dry place.